Chicken Pasta with Tomato Sauce
Ingredients:
1 cubed chicken breast
Seasonings of your preference
Pasta, of your preference.
Pasta sauce
Cooking preparation:
Cook the cubed chicken breast with a bit of oil in a pan. Add preferred seasonings while cooking. Take pasta sauce out and add it to the chicken once it's fully cooked. Reduce tempurature to maintain heat without cooking.
Prepare pasta according to directions on packaging.
Combine and enjoy.
Steak Marinade:
Ingredients:
1 thinly sliced steak
1/4 cup Balsamic Vinegar
1/2 cup garlic seasonings/ preferred seasonings
3 Tbsp cooking oil
Cooking Preparation:
Defrost and slice steak. In a bowl that will hold all of the ingredients, add the seasonings of your choice, vinegar, and the oil. Combine with steak bites and set aside until the meal it is to be served with is ready to be prepared. Add the entire contents of the bowl to a frying pan with high walls. As it is cooking, feel free to add more spices at this time. Prepare to preferred "done-ness" and serve.
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